Anticipating the vast amounts of sugar that would be consumed at the class Valentines parties later in the day, I made sure to serve a wholesome breakfast.
After the school Valentines Party – rocking a red mustache!
INDIVIDUAL BAKED EGGS
6 slices bacon
2 tablespoons butter
6 slices cheddar cheese
Heat oven to 350F. Lightly grease 6 ramekins.
Cook bacon in a large skillet over medium heat, turning occasionally until beginning to brown, 7 to 8 minutes. Line sides of each ramekin with 1 slice of bacon. Spoon 1 teaspoon of butter into each cup. Crack an egg into each ramekin. Bake until desired egg doneness, 10 to 15 minutes. Top each egg with a slice of cheese, continue baking until cheese is melted, about 1 minute more.
Recipe adapted from Allrecipes, April/May 2015